Happy Father's Day! @obpbuzz 's very own @tomthebeerguy and @inoculum 's @ridingalion came together for a very cool father/son Father's Day Collab. Inoculated OBP will be available at our downtown Saint Pete location late this week. Keep an eye out!
Incase you missed it yesterday - we will not be open tomorrow (sat). We're shooting for Wednesday now. These light fixtures are really cool, though, so there's that.
TAPROOM UPDATE! Not opening Saturday. All of our contractors came through except for one. We're shooting for Wednesday opening. Good news is this gives us a little more time to get things done. We're gonna get some sleep for the first time in a few days. This couch is cool. It'll be waiting for you Wednesday.
So here's the deal. At this precise moment we are still on schedule to open this DTSP taproom Saturday the 16th. ⬇ The 16th is important to us because we want to release this beer, a very special collab with @obpbuzz on or before Father's day. @obpbuzz 's founder is the father of Inoculum's brewing half of the ownership. ⬇ We didn't package very much of this, it's in 16oz 4packs. It'll probably go v vast. It is v v good. ⬇ If I were you I would put Inoculum in your calendar for the 16th as a hard maybe. We will give you a 👍or👎Thursday the 14th after we (hopefully) pass our inspections.
We've been working hard on getting this taproom open and St Petersburg Foodies noticed! They wrote a cool piece on us. We even put the link in our bio so you can click on it, how thoughtful is that? 🍻❤🍻
We made a new beer yesterday. It's called V Rad, and it is very rad. It's a sour brut IPA v aggressively dryhopped with Citra and Mosaic. V dry, V bright, V tasty. It'll be on draft with Crowlers available when we get this DTSP taproom open in a couple weeks. Maybe some cheeky 16oz cans dropped stealthy like shortly after. Stoked.
Still working on some fresh sours in between our build-out sessions at the new spot in DTSP. Currently calling this one “Volt”. More deets to come. Cheers. #sourbeer